Made a set of 10 freezer meals published by Tastefully Simple last weekend, so I'll be posting these over the next couple weeks with my reviews. To get a the meal listing/instructions, go to www.tsrecipes.com and click on the Jan. 13th, 2011 post then the link for 10 freezer meals. Got a thumbs up from the entire crew on this one - I think next time I will cut the chicken into strips!
1 Tbsp Tastefully Simple Onion Onion
1/4 cup grated Parmesan cheese
2 Tbsp Italian Garlic Bread Seasoning
2-3 cups instant potato flakes (recipe calls for 3, but I thought 2 was plenty)
6 chicken breasts (I used 3 large ones and pounded them flat, then cut into serving size portions)
3/4 cup Tastefully Simple Vidalia Onion Dressing
Place Vidalia Onion Dressing in one bowl, and mix dry ingredients in another. Dip the chicken into the dressing, then the dry/potato flakes mixture. Place on foil lined dish or baking stone and bake at 350 for 35-40 minutes.
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